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Cooking 733 0
2020 Jul 28

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Cooking 625 0
2020 Jul 28

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Cooking 596 0
2020 Jul 28

Identification of low production in laying flocks

Present-day strains of laying hens will usually be less productive in a short period of time if they are not properly managed. Commercial-hatching hens will not be removed from the flock after being p ...
Learning 628 1
2020 Mar 23

Be a chicken too

Poultry education: Step by step

Numerous books and treatises on broiler breeding have been written, but there is still much to be written that is comprehensive and covers all stages of farming and is easy to communicate effectively ...
Learning 611 0
2020 Mar 23

Introduction to the symptoms and effects of Newcastle disease in poultry

Birds, like other animals that live on Earth, are affected by a variety of diseases. Newcastle is one of the most common bird diseases among them. This virus affects the respiratory, digestive and ner ...
Learning 726 0
2020 Mar 23